Rouladen — bacon, onion and pickle rolled in tenderized beef slices with brown gravy, mashed potatoes and red cabbage — at Beda’s Biergarten in San Luis Obispo.
Rouladen — bacon, onion and pickle rolled in tenderized beef slices with brown gravy, mashed potatoes and red cabbage — at Beda’s Biergarten in San Luis Obispo. David Middlecamp dmiddlecamp@thetribunenews.com
Rouladen — bacon, onion and pickle rolled in tenderized beef slices with brown gravy, mashed potatoes and red cabbage — at Beda’s Biergarten in San Luis Obispo. David Middlecamp dmiddlecamp@thetribunenews.com