The Toscana panini at The Gourmet Deli at Old Edna features thin-sliced lean ham with aged sharp provolone cheese, roma tomatoes, pepperoncini and freshly made pesto using locally grown basil.
The Toscana panini at The Gourmet Deli at Old Edna features thin-sliced lean ham with aged sharp provolone cheese, roma tomatoes, pepperoncini and freshly made pesto using locally grown basil. David Middlecamp dmiddlecamp@thetribunenews.com
The Toscana panini at The Gourmet Deli at Old Edna features thin-sliced lean ham with aged sharp provolone cheese, roma tomatoes, pepperoncini and freshly made pesto using locally grown basil. David Middlecamp dmiddlecamp@thetribunenews.com