Pat Williams, left, with the columnist, won $250 worth of local products for her Chocolate Pecan Pie in the popular vote at the Harvest Pie Contest, co-sponsored by The Cambrian’s Culinary Corner and Shanny Covey of Robin’s Restaurant. Debbie Johnson won the Judges’ Award for her Chocolate Ganache Pumpkin Pie.
Pat Williams, left, with the columnist, won $250 worth of local products for her Chocolate Pecan Pie in the popular vote at the Harvest Pie Contest, co-sponsored by The Cambrian’s Culinary Corner and Shanny Covey of Robin’s Restaurant. Debbie Johnson won the Judges’ Award for her Chocolate Ganache Pumpkin Pie. Penny Church
Pat Williams, left, with the columnist, won $250 worth of local products for her Chocolate Pecan Pie in the popular vote at the Harvest Pie Contest, co-sponsored by The Cambrian’s Culinary Corner and Shanny Covey of Robin’s Restaurant. Debbie Johnson won the Judges’ Award for her Chocolate Ganache Pumpkin Pie. Penny Church

Pumpkin stew from Italy is the perfect autumn recipe

October 17, 2017 10:43 AM