Mark Stambler, left, and Marcus Marren prepare for last month’s open house at Pagnol at Third Street Bakery in Los Osos.
Mark Stambler, left, and Marcus Marren prepare for last month’s open house at Pagnol at Third Street Bakery in Los Osos. Courtesy of Stephen Spector
Mark Stambler, left, and Marcus Marren prepare for last month’s open house at Pagnol at Third Street Bakery in Los Osos. Courtesy of Stephen Spector

French-inspired bakery to open in Los Osos

August 03, 2016 7:27 PM