Giuseppe's classic Margherita pizza is topped with tomato, mozzarella, basil and olive oil on either thick Sicilian or thin Neopolitan crust.
Giuseppe's classic Margherita pizza is topped with tomato, mozzarella, basil and olive oil on either thick Sicilian or thin Neopolitan crust. dmiddlecamp@thetribunenews.com
Giuseppe's classic Margherita pizza is topped with tomato, mozzarella, basil and olive oil on either thick Sicilian or thin Neopolitan crust. dmiddlecamp@thetribunenews.com

Get a taste of Giuseppe’s to go

June 11, 2014 06:49 PM

UPDATED June 11, 2014 06:58 PM