Family-owned and operated SLO Breeze Café on Higuera Street is a casual spot for breakfast, burgers and sandwiches, like this Reuben with house-made corned beef and Thousand Island dressing. Read more »
Family-owned and operated SLO Breeze Café on Higuera Street is a casual spot for breakfast, burgers and sandwiches, like this Reuben with house-made corned beef and Thousand Island dressing. Read more » dmiddlecamp@thetribunenews.com
Family-owned and operated SLO Breeze Café on Higuera Street is a casual spot for breakfast, burgers and sandwiches, like this Reuben with house-made corned beef and Thousand Island dressing. Read more » dmiddlecamp@thetribunenews.com

Restaurant News & Reviews

May 30, 2013 10:49 AM

At SLO Breeze Café, good food is a family affair

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