Dining
It’s all the rage for chefs and restaurant staff to plant their own gardens. Joe and Debbie Thomas of Thomas Hill Organics Market Bistro and Wine Bar took the opposite route — they started with a farm.
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Rabobank recently hosted a wine industry event in Paso Robles to discuss the economic effects of the recession on both the sale of wines and vineyard real estate.
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Is it camping if there’s a microwave?
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